We’re looking for a motivated individual to join our team who can work quickly and efficiently while maintaining a positive attitude. We have high standards for service, product and technique, and are seeking the right person to help maintain them. Skills and requirements for the position include:
- Positive, friendly and eager to learn
- Work well with direction, but also able to take initiative and work independently
- Have experience following recipes, troubleshooting, and thinking critically
- Possess uncompromising work ethic
- Meticulous attention to detail
- Strong communication skills and ability to interact in a professional and collaborative manner
- Able to take constructive criticism, learn quickly and constantly improve
- Sense of urgency and comfort in a fast-paced environment
- Able to maintain and ensure consistent production and cleanliness
- Must be able to lift 50lbs up from the floor and feel comfortable standing for long hours
- Minimum of one year experience in a food production environment, preferably kitchen experience
This is a part time position, around 25 hours/week (more hours during busy seasons). Saturday required.
Please, email your resume to [email protected]. No phone calls, thank you.
