Maccagno con Buco
Maccagno con Buco is a pasteurized cow's milk cheese from Piemonte, Italy. It's aged on pine wood shelves and washed in salt water periodically as it ages. The texture is semi-soft and the taste is tangy with a woodsy aftertaste. So good!
Net Wt. approx.0.46lbs to 0.50lbs